Contact Info: Deb Woodson - baking.by.deb@gmail.com

Sunday, January 30, 2011

Noncrystalline Candy

Ok, this has been an exciting week.  We are working on confectioneries in chocolates class.  The items that I made this week were chocolate taffy, peanut brittle, and pecan buttercrunch.  I have loved these things for a very long time, but never have been in a place where I could literally make them for myself, and now I can.  Here are the pictures of my finished products.






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