Contact Info: Deb Woodson - baking.by.deb@gmail.com

Sunday, January 30, 2011

Multigrain Breads

Here are some breads that I made in bread class. I have never been a fan of whole wheat breads and multigrains, but I have found that by learning how to adjust recipes and add what I know I like, I can make a multigrain bread that even I can enjoy.

Multigrain Bread Extraordinaire


Sourdough Multigrain Bread


Practicing my scoring cuts.

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